Arctic tundra now emits planet-warming pollution, federal report finds
Arctic tundra, which has stored carbon for thousands of years, has now become a source of planet-warming pollution.
Striving for a sustainable Lifestyle
A University of Maryland researcher found that the fungus Metarhizium robertsii removes mercury from the soil around plant roots, and from fresh and saltwater.
Roots filled soils are hot spots of nutrient cycling and carbon storage.
Seaweed is extremely protein rich, low in fat, low in carbohydrates, and rich in vitamins, zinc and iron
Imagine a way to produce meat without slaughtering animals.
Colony losses and lower honey production in recent decades could be explained by a drop in longevity for lab-kept honey bees.
Greater investment in sustainable food cold chains is needed to reduce hunger, provide livelihoods to communities, and adapt to climate change.
Up to 6% of global fishing activity is hidden because commercial vessels disable their tracking systems, a practice that can be used to hide illegal fishing.
Global heating is warming waters, changing salmon and tuna migration – and hurting fisheries
A spate of recent research supports banning commercial fishing in international waters to protect remote ecosystems.
A person can weed about one acre of crops a day. This smart robot can weed two per hour.
Two per cent of all fishing gear used worldwide ends up polluting the oceans, new research finds.
An estimated one billion crabs have mysteriously disappeared in two years, state officials said. It marks a 90% drop in their population.