Arctic tundra now emits planet-warming pollution, federal report finds
Arctic tundra, which has stored carbon for thousands of years, has now become a source of planet-warming pollution.
Striving for a sustainable Lifestyle
Animals arrive in Kent in spring 2022 and will create forest clearings – described as ‘jet fuel for biodiversity’
Motorists spun out on whitened mountain passes and residents wielded umbrellas that flopped in the face of fierce winds as Northern California absorbed even more rain and snow on Monday, bringing the possibility of rockslides and mudslides to areas scarred by wildfires following an especially warm and dry fall across the U.S. West.
Scientists studying the origins of microplastics in Antarctica have discovered that 89 per cent of the samples they analysed came from the paint on their own ship.
Vast swaths of forest in Indonesia were chopped down through the early 2000s to make way for plantations for the production of viscose rayon and other goods.
34 of the 36 glacier fronts measured by the Norwegian Water Resources and Energy Directorate (NVE) this year have retreated. Among others, the Steindalsbreen glacier in Lyngen has retreated by 45 meters during the year.
More powerful, destructive, and deadlier storms will be the “new normal” as the effects of climate change take root, the top US emergency management official said Sunday after massive tornadoes ravaged six states.
For centuries, indigenous groups in north-east India have crafted intricate bridges from living fig trees. Now this ancient skill is making its way to European cities.
Study finds natural regrowth yields better results than human plantings and offers hope for climate recovery
While travel stopped and the world locked down, in the dazzling blue waters of Thailand’s idyllic Phi Phi islands, a gentle renaissance was under way.
“2050 is an extremely weak goal for the federal government to free itself from climate-heating pollution. It ignores existing technology and adds decades to GSA’s own commitment to 100% renewable energy by 2025.”
Golf courses could be turned into something much more useful and eco-friendly — and some places are doing just that
MeaTech 3D created the 4oz steak using 3D printing with real bovine cells that mature into muscle and fat